Description
I want to share my favorite and fastest way of cooking chicken wings. A minimum of time, ingredients and effort. The result will please You.
Ingredients
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1 kg
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2 Tbsp
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1 Tbsp
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2 Tbsp
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1 tsp
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3 Tbsp
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Cooking
Chicken wings wash and dry. The tips cut off.
Wings mix with soy sauce and spices. Leave for 1 hour.
Preheat the oven to 200 degrees. Protiven grease with vegetable oil. To spread the wings. Bake for 30 minutes.
Wings grease with half of the teriyaki sauce. Bake for 5 minutes.
Brush with remaining sauce, sprinkle with sesame seeds and bake another 5-10 minutes.
The wings are almost ready.
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