Description

Chocolate-lemon cookies
Tasty cookies!

Ingredients

  • Butter

    150 g

  • Sugar

    260 g

  • Chicken egg

    1 piece

  • Flour

    330 g

  • Chocolate milk

    25 g

  • Lemon peel

Cooking

step-0
Beat butter with sugar, add beaten egg.
step-1
Add the sifted flour gradually, kneading the dough.
step-2
Melt in a bowl of chocolate. Received divide the dough into 2 equal parts. One part mix thoroughly with melted chocolate.
step-3
Secondly, add the lemon zest.
step-4
Alternately, roll out the dough, try to make the rectangles the same size.
step-5
It is convenient to use either plastic wrap or greaseproof paper. Take a cutting Board, wrap it with two narrow parts and roll out the dough according to the shape and size of the cutting Board.
step-6
Then align both tests, overlaid one on the other, remove the top film and the bottom use to wrap the roll.
step-7
Cut the roll wide nojo m sawing movements, spread on a baking sheet, greased and floured. Bake at t 190 8-10 minutes once the cookies are shiny, even if it is very soft, take out the grill and allow to cool.
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