Rice cakes with cheese

Description

I tried to prepare the dough of rice. The cakes turned out tender, as the recipe with a cheese filling inside. The filling can be varied. Tasty and healthy!

Ingredients

Flour

4 Tbsp
Figure

1 cup
Lemon juice

2 tsp
Salt
Cheese

200 g

Cooking

That's what will be required for pies with cheese

Boil the rice in water adding lemon juice. The rice cools, grind in a blender. Then add the flour, salt and pepper to taste. Knead the dough, hands greased with vegetable oil

Grate hard cheese

Spread a couple of tablespoons of rice dough in cling film, dropping her previously a little vegetable oil. Form the tortilla, spread cheese

Gently fold the cake in half through the film like a Taco, press the edges

Carefully remove the foil and spread on a heated pan. Fry on medium heat on both sides until Golden brown. (oil should not be much to the patties not fall apart)