Description
Instead of eggs I now added an unusual ingredient. Vegetable sticks and rice cakes with cheese was beautiful, Zelenka, fragrant, soft and delicious.
Ingredients
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Figure
3 Tbsp
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Water
200 ml
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Mashed potatoes
4 Tbsp
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Semolina
1 Tbsp
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Garlic
1 tooth
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Dill
1 coup
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Flour
1 tsp
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Salt
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Spices
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Cheese
50 g
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Bread crumbs
3 Tbsp
Cooking
Prepare the ingredients. The rice needs to be cooked. For this 3 table. a spoon of rice I poured 100ml of boiling water, slightly Podolia and cook in slow cooker for 8 minutes on the "High pressure". The rice turned out soft and sticky.
Add in the cooked rice instant mashed potatoes. Dry instant potatoes! Add 100ml of warm water. And stir.
The dough can be a little more salt and add spices to taste. Also add semolina, flour, chopped garlic and dill.
Stir until smooth.
The formed rice dough sticks.
Fry in sunflower oil on all sides. Vegetable rice sticks ready!
To prepare rice cakes with cheese, form the flapjack made of rice dough.
The cake wrap the cheese and form a meatball.
Coat patties in breadcrumbs.
Fry in sunflower oil. Cakes are ready! Serve hot.
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