Description
Quick, healthy and very tasty bread recipe former model and designer, and now a chef, pastry chef and TV presenter Lorraine Pascale
Ingredients
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Flour
225 g
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Wholegrain wheat flour
225 g
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Yeast
7 g
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Salt
1 tsp
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Brown sugar
1 tsp
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Water
300 ml
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Pumpkin seeds
2 tsp
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Vegetable oil
1 tsp
Cooking
Mix two kinds of flour, yeast and salt
Add sugar
I add brown sugar "Mistral"
Mix all the dry ingredients and gradually add warm water
Knead the dough and form a bun. Baking sheet sprinkle with flour and put flour on our bun. Close the bun with plastic wrap greased with vegetable oil, cover with a towel and set in a warm place for 40-60 minutes.
40 minutes our bread is risen and has become porous. Gently make arbitrary cuts.
Sprinkle with bread seeds. In a pre-heated to 200 degrees oven put a container of water to generate steam, and then put the pan with bread.
Bake for 30-40 min And get a fragrant miracle.
And here is our delicious and healthy bread in cross section. Help yourself! :)
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