Description

Rolls of pork with mushrooms
This dish will decorate your table and make the dinner festive! Incredibly delicious!!! Try.

Ingredients

  • Pork

    700 g

  • Mushrooms

    500 g

  • Chicken egg

    5 piece

  • Flour

    30 g

  • Bread crumbs

    200 g

  • Onion

    1 piece

  • Dill

    1 coup

Cooking

step-0
Meat cut, beat off, salt, pepper.
step-1
Mushrooms (I have white, but you can and mushrooms) fried with onions. Cut into small pieces.
step-2
Take three eggs, them add the dill and sautéed mushrooms.
step-3
All this mix, a little salt.
step-4
And fry in sunflower oil on both sides.
step-5
Here are the pancakes turn out.
step-6
A piece of pork put our pancake.
step-7
Collapsible rolls. Fasten with a toothpick.
step-8
Next, prepare the flour, two eggs and breadcrumbs
step-9
Our roll to roll in flour, then in egg.
step-10
And in breadcrumbs
step-11
Fry in a pan in sunflower oil on all sides.
step-12
From ready-made rolls gently remove toothpicks. Can be cut in half and put as penechki. Very tasty and hearty dish! Bon appetit!
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