Casserole with fruit

Description

Turned out very tasty, fragrant, airy casserole. To cook quickly and easily!

Ingredients

Cheese

0.5 kg
Chicken egg

2 piece
Sugar

2 Tbsp
Semolina

3 Tbsp
Pear

1 piece
Banana

1 piece
Sour cream

1 Tbsp
Bread crumbs

1 Tbsp
Drain

3 piece
Vegetable oil

1 tsp
Cinnamon

1 tsp

Cooking

Banana and pear clean, cut into small cubes. From pear to remove the core.

The yolk separated from the protein. Proteins whisk with sugar and remove while in the fridge

And yolks put in a bowl with cottage cheese. Half of the yolk to leave for lubrication of the top of the casserole.

In a bowl of cottage cheese put a dollop of sour cream, mix well.

Add to cottage cheese semolina, carefully to prevent.

Put in a bowl pieces of fruit, stir.

And finally add in the weight and chilled whipped protein. Enter carefully, and quietly stir.

Turn on the oven at 180 gr. Take baking dish, grease with butter, sprinkle with breadcrumbs (I used sweet pastries always 1 PC.- grated dry biscuits).

Put the mass into shape. Grease with egg yolk, decorate with sliced plums, (but not necessary) sprinkle some cinnamon, powdered sugar can.

Bake in the oven at 180 deg. 20 minutes, then turn to 200 deg. for another 20 minutes.

It turns out that such a tasty casserole. Serve with sour cream, with kiselica, but for me a casserole is so delicious. Bon appetit!

Curd dessert with fruit and what is it good for the body know, probably many. A lot of protein, all essential amino acids, phosphorus and calcium are the building blocks for teeth, bones, nails and hair. To give the cheese extra advantages, cooks introduce into it a variety of fillings: apricots, raisins, prunes, fresh fruit and berries. Portion of cottage cheese can provide the daily requirement of calcium, iron, protein and vitamins, perfectly nourishes the body and permanently satisfies hunger.

Comments and reviews

Leave a comment or a recipe review