Description

Pancakes for apricot jam
Dear cooks, the pancakes there are abysmal! Everyone has a regular and favorite recipe! But I want to share with you one of his recipes. Maybe someone bake such pancakes, but here on the site I found! So hurry to shell out and hope someone come in handy!

Ingredients

  • Jam

    350 ml

  • Chicken egg

    1 piece

  • Salt

    1 pinch

  • Vanilla

    0.5 g

  • Flour

    1.5 cup

  • Leavening agent

    1 tsp

  • Vegetable oil

Cooking

step-0
In a bowl put the apricot jam, egg, add salt and vanilla. Stir.
step-1
There sift the flour with the baking powder.
step-2
Stir. The dough almost immediately becomes "air".
step-3
In a pan heat the oil and lay the pancakes tablespoon. Bake under a cover on Steinem heat for 3-4 minutes on each side. To the characteristic glow.
step-4
Ready pancakes place on a plate covered with napkins to gone excess fat. (Cute cooks, don't judge for this photo! Is set up the camera batch of pancakes a little overexposed... and to decorate or to perevodite have guessed! And in reality it is not so scary look. Sorry for this photo!)
step-5
Browns inside out orange, bright, porous and soft. With apricot flavor! Bon appetit!
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