Description
Very tasty and easy to prepare herring! Be sure to try.
Ingredients
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Herring
3 piece
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Onion
3 piece
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Carrots
1 piece
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Tomato paste
2 Tbsp
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Water
250 ml
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Salt
-
Spices
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Paprika sweet
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Vegetable oil
Cooking
Take fresh herring.
Put it on a hot (with vegetable oil) a pan and fry on high heat.
While the fish roasted, we grind onions and carrots.
Take the tomato paste.
Dilute it with 250ml of water.
Turn our fish, add it to the onions and carrots.
There also pour the tomato paste. Salt, add the paprika and seasoning for fish. Simmer on low heat for 30 minutes.
This is the fish and you're done! BON APPETIT!
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