Description
Today was the Bazaar, and there... wild garlic! Smell that almost fell! And so it happened with this recipe. Wonderful flavored pancakes and spring salad! Go! Help yourself!
Ingredients
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Flour
200 g
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Milk
250 g
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Chicken egg
1 piece
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Sunflower oil
2 Tbsp
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Leavening agent
1 pack
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Sugar
3 Tbsp
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Salt
2 pinch
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Ramsons
1 coup
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Sour cream
2 Tbsp
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Chicken egg
3 piece
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Salt
2 pinch
Cooking
In milk pour the sunflower oil "Oleyna", beat the egg. Mix the flour with salt and baking powder. Mix well. Leave for a few minutes.
Sunflower oil "Oleyna" bake pancakes.
Wild garlic wash and cut.
Chop finely the eggs.
In a bowl, mix the garlic, egg, salt and sour cream. Mix well.
Serve the fritters with a salad of wild garlic... a bit of sugar!
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