Description

Beef milk
Very tender and tasty dish.

Ingredients

  • Beef

    500 g

  • Milk

    500 ml

  • Salt

Cooking

step-0
Fillet of beef cut into small pieces, repel, salt and pepper. Fry on both sides.
step-1
Pour the milk and simmer at least 50 minutes.
step-2
Serve with any side dish. Bon appetit! :-)
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