Description
A delicious side dish, goes with everything and is simply delicious.
Ingredients
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Figure
2 cup
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Water
3 cup
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Onion
1 piece
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Carrots
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Vegetable oil
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Butter
Cooking
Fry the finely chopped onion, add the carrots grated on a coarse grater, add the rice, stir and fry about 5 minutes stirring occasionally. Pour in the water.
Crumble the rice oil, salt, cover and simmer over low heat until tender.
The garnish is ready. Bon appetit!
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