Description
Delicious beautiful dish for every day and occasion.
Ingredients
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Pepper
3 piece
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Mushrooms
200 g
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Onion
1 piece
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Sour cream
1 Tbsp
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Garlic
1 tooth
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Cheese
50 g
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Mayonnaise
Cooking
1.Slice the pepper in half, remove the core and put in fireproof dish.
2. Chop the mushrooms and onions, fry in a pan, add salt, add sour cream and simmer until tender. At the end add the chopped garlic.
3. Stuff peppers with mushroom mixture obtained.
4. Pour mayonnaise.
5. Sprinkle with grated cheese and bake in the oven at 200 degrees for 30-35 min.
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