Description
Traditional liver cake a little boring. Try to cook like this, topsy-turvy... Hope you like it!
Ingredients
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0.5 kg
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4 piece
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3 piece
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1 piece
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1 pack
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200 g
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Cooking
Liver cut into small pieces and fry with onions and carrots. Season with salt and pepper and grind in a blender (or mince). In short, to prepare tasty pate. The process, alas, not photographed... the resulting paste add eggs and all mix well.
Pancakes to prepare his favorite recipe...
Begin to collect the cake. The first pancake grease with mayonnaise and cover with another.
The next pancake grease paste,
sprinkle with grated cheese.
Repeat layers until all pancakes...
The top layer of grease with mayonnaise, sprinkle with cheese and spread on the laid parchment baking sheet. Put in oven,
Spread on a dish and let cool. Vkusnogo!!!
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