Description
The sticks are soft inside but with a crispy crust.
Ingredients
-
Margarine
100 g
-
Sugar
5 Tbsp
-
Chicken egg
2 piece
-
Soda
0.5 tsp
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Milk
700 g
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Flour
-
Salt
Cooking
Melt the margarine, a little to cool it down. Add dairy products, sugar, a little salt.
When the mixture is warm but not hot, add the eggs, stir well.
Add flour, soda. The amount of flour to the discretion (to pour, to mixing heavy dough).
Knead a soft dough. It will be greasy and not sticky.
Well promeniti the dough on the table, flexing his hands to be homogeneous.
Roll out not thin in layer, of thickness slightly less than a centimeter, and cut out circles. The edges of an incision in the middle to make a hole by pushing with a finger or handle of wooden spoon. Mugs, you can connect two, put them together and pushing the middle.
Daisies I made from half the dough (it turns out quite a lot). The other half of the dough is also rolled and cut like ordinary firewood.
Fry in hot oil until nice Golden color. Spread on paper towel or paper to remove excess oil.
Inside the cookie turns out soft and smooth.
Ready cookies to shift to the dish and sprinkle with powdered sugar.
In powder, you can add a bit of vanilla. Enjoy your tea!
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