Description
Wow, I loved the pots the last time, cast aside all doing what they do. Cooked from what was in the fridge, but the result shocked me!!! I'm always critical of his dishes, but this soup me soooo much!!!!!Try it!:)
Ingredients
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1 piece
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5 piece
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2 Tbsp
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1 piece
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Cooking
The chicken laid on the bottom of the pot (all ingredients, spread on 2 pots). Sprinkle top of onions (half rings) and carrots (rings)
RUB the chicken cube in the pot and add pepper, salt, put dabrowy leaf and fill with boiling water.
Add sauce (can be tomato.pasta) and stir
Put in oven for 1 hour. When ready, sprinkle with finely chopped greens and garlic, cover with a lid and give a little brew! Bon appetit!
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