Description
Very tasty, I recommend to try and cook for their loved ones.
Ingredients
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Yeast dough
500 g
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Figure
1 pack
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Tuna
1 can
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Onion
1 piece
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Soy sauce
1 Tbsp
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Vegetable oil
2 Tbsp
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Salt
-
Black pepper
Cooking
Prepare yeast dough according to your favorite recipe. I prepared the dough in the bread maker. 200ml of water 1st. L. mayonnaise, 1tbsp. l. sugar, 1H. tsp salt, 1,5 tsp dry yeast, 2st. L. vegetable oil, 300-350g of flour. The program "dough".
Boil the rice until tender.
Onion cut into thin half-rings, fry in 1-2 tbsp oil, at the end of cooking pour in the soy sauce.
Combine rice, tuna (without liquid), fried onion, salt and pepper to taste.
The stuffing is ready.
Divide the dough into pieces, put the stuffing.
Formed into patties-balls. Fry in deep fat until Golden brown. Bon appetit.
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