Description

Snack of cheese cake with salami
I offer you the recipe of delicious cheese pie with salami and olives, which in recent years often appears on our table. This snack cake has almost become one of my signature dishes. Since I found the recipe in a cooking blog, baking a cake quite often, and not only for households, but also on a festive table. You can play at will with the ingredients, for example, adding different kinds of cheese, discover a new flavor of pie. Salami can be replaced with ham or sausages. You can add in tart green olives, and it is possible to replace them with black. Herbs can also be added to your taste, fresh and can dry what is available and what I prefer. Often bake this pie in a muffin, very convenient supply portion control. In General, you can fantasize and feel free to change the recipe for themselves. Pie to taste the kiddies, he looks like a pizza. The amount of ingredients is in the form of 22-24 cm. Measuring Cup of yogurt 125 ml. Try to cook will not be disappointed.

Ingredients

  • Vegetable oil

    1 cup

  • Leavening agent

    15 g

  • Parmesan

    2 cup

  • Yogurt

    1 cup

  • Milk

    1 cup

  • Potato starch

    1 cup

  • Flour

    2 cup

  • Chicken egg

    2 piece

  • Salami

    100 g

  • Dutch cheese

    160 g

  • Thyme

    3 sprig

  • Marjoram

    3 sprig

  • Black olives

    80 g

Cooking

step-0
For a start, we will cut cheese and salami cubes. This time for the filling I took the regular cheese. Olives cut into rings. Marjoram and thyme chop with a knife ( I have dried 1 tsp). Mix in a bowl the yogurt, grated Parmesan cheese ( I have Russian cheese), egg yolks, olive oil, salt and whisk well with a mixer. Flour, starch and baking powder sifted and put into the dough, continuously working mixer. Stirring constantly, pour in the milk.
step-1
Add salami, cheese, olives, thyme, marjoram and mix well. Separately, beat whites until stable peaks. Carefully enter proteins in the dough, stirring movements from the bottom-up.
step-2
Preheat the oven to 180 °C. Spread the batter into the pan with the parchment, if it is a split form. If glass, just grease it slightly with vegetable oil and bake for 35 minutes. I baked it in different forms, this time I have silicone heart silicone molds for cupcakes. After some time take out the cake from the oven and let cool.
step-3
So, this was this time pie.
step-4
This cake was baked in a glass round shape.
step-5
This cake was the cupcake.
step-6
And the snack looks in the cut. Bon appetit!
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