Wings wash and dry. The first phalanx from chicken wings, cut as desired.

In a bowl, mix the grated tomatoes, squeezed garlic, olive oil, spices, sugar and mustard.

Add soy sauce, salt and mix well.

In the resulting sauce to spread wings, spread evenly in the marinade, give 1 hour. to marinate in the refrigerator.

Strung zamarinovat wings on skewers and roast over coals, occasionally basting with marinade and turning, until tender, about half an hour, or put on the grill and bake for the same time. The optimal number of wings on one skewer – 3-5 stuff. This option for the picnic.

Such wings can be cooked at home. Lay on a baking foil. Spread the wings and cook in preheated oven at t 200 C for 10 minutes, then turn and grill at a moderate temperature cook until tender ~ 10 minutes. Not forgetting to turn and brush with marinade wings. Served with vegetables, ketchup or sauce. Bon appetit!