Description
The New Year always want to collect beautiful and original Christmas table, because the treat of the evening - its main component. Want, to cooked meals were not only delicious, but also useful, and memorable for all guests. Recipe chicken thigh under the"snow" will be the right choice for every housewife.
Ingredients
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Chicken thigh
1 kg
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Salt
-
Black pepper
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Yolk egg
2 piece
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Mustard
1 tsp
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Garlic
4 tooth
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Olive oil
2 Tbsp
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Soy sauce
2 Tbsp
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Vinegar
1 Tbsp
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Sour cream
2 Tbsp
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Egg white
2 piece
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Salt
Cooking
Chicken thighs wash, salt and pepper to taste. Put in a baking dish. Bake at 180 degrees until done, about 60 minutes.
Prepare the sauce. Boil eggs, peel, separate the yolks from the whites, leaving just the yolks. Mash the yolks with Dijon mustard.
Add squeezed through press the garlic, olive oil, wine vinegar, sour cream, soy sauce"Kikkoman", salt to taste, mix well.
The sauce is ready.
Take out from the oven chicken thighs and brush with prepared sauce. Put to bake for another 15 minutes at 180 degrees.
Prepare the "snow". Beat egg whites with a pinch of salt in a cool foam.
Take out from the oven chicken thighs and cooked covered whites, i.e. "snow". The oven turned off and in a hot oven, put the chicken thighs for 3 minutes.
Chicken thigh under the "snow" finish. Bon appetit!
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