Description

Chicken meatballs with couscous
Simple, easy and quick recipe. The gravy for these meatballs everyone can do on your own. "Zagotoviti" on the stove and in the oven

Ingredients

  • Minced chicken

    500 g

  • Onion

    1 piece

  • Black pepper

  • Salt

  • Wheat groats

    2 Tbsp

  • Onion

    1 piece

  • Carrots

    3 piece

  • Tomato

    2 piece

  • Vegetable oil

Cooking

step-0
1. Take 500 grams chicken mince (I minced chicken breast and thigh). Add to taste ground black pepper.
step-1
2. Put in the minced wheat.
step-2
3. Mix well the minced meat with cereal.
step-3
4. Add salt to taste and mix well.
step-4
5. From stuffing make meatballs with the size of a large walnut. To stuffing did not stick to hands, put next to a bowl of cold water and periodically drop the fingers in the water. Turned out 16 pieces.
step-5
6. In advance on the stove to put a pot of water. While he was making the meatballs, the water is boiling
step-6
7. In boiling water drop the meatballs.
step-7
8. Meatballs sank to the bottom.
step-8
9. As soon as the water begins to boil, meatballs float.
step-9
10. Cook the meatballs then simmer 20 minutes.
step-10
11. In parallel with the preparation of meatballs, prepare the dressing. In the filling you can add tomato or sour cream. Each can be cooked to your favourite recipe. When I was preparing this gas station, I had - onions, carrots and tomatoes. Cut onion finely, carrot RUB on a small grater. Parboil.
step-11
12. To prepare the tomatoes. Make cross-cuts, pour the boiling water, remove the peel.
step-12
13. Finely chop.
step-13
14. Add to the frying pan to the onions and carrots, saute.
step-14
15. Take container, which will bring until cooked meatballs. Select the option – a stove or oven. Today cooking on the stove. On the bottom of the pan spread the filling on her meatballs. And so layers. Dressing –meatballs - dressing, etc...
step-15
16. When all the layers are laid out, pour the water in which the cooked meatballs. The meatballs should be slightly covered with liquid. Season with a little salt. After boiling, you can add a Bay leaf.
step-16
17. Put on the fire and when boiling, cook for 20 minutes.
step-17
18. Bon appetit.
step-18
When I was given this recipe, it is stipulated that, wheat can replace rice or other grains. I liked this option.
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