Description
This salad we order at a Chinese restaurant every time I go there. Easy to prepare and very tasty salad with traditional Chinese dressing will satisfy lovers of Chinese cuisine.
Ingredients
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Squid
3 piece
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Cucumber
2 piece
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Garlic
2 tooth
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Water
1 Tbsp
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Vegetable oil
2 Tbsp
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Seasoning
1.5 tsp
Cooking
Prepare the dressing. It needs to steep for about 15 minutes. In a bowl, mix vegetable oil, chopped garlic, 0.5 tsp. seasoning "of Malesani", 1 tablespoon of water and eating the squid.
Squid cleaning. Water bring to a boil, lower the squid and cook for 3 minutes. Calamari cook very quickly. If they overcook, they will be hard. Remove from water, cool and cut into thin strips.
Cucumbers also cut into thin strips. Cucumbers should be about the same as squid.
The squid with cucumbers, add 1 tsp seasoning "of Malasag" and mix. Pour on top of prepared dressing and serve.
This seasoning I used.
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