Description
Bright, beautiful salad! Similar to the Venice carnival! Tasted in a cafe, now often make it at home. Try it, you will not regret!
Ingredients
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Lettuce
1 coup
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Ham
250 g
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Pepper
0.5 piece
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Pineapple
5 slice
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Cheese
100 g
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Seasoning
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Olive oil
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Vinegar
-
Lemon juice
Cooking
Lettuce wash, dry and pick by hand. Arrange on a platter.
Ham thinly slice into quarters.
Ham lay on top of the salad.
Half of pepper cut into 2 pieces and slice thinly.
Pepper lay on top of lettuce, between ham.
Ring of pineapple ~ 5pcs. cut into slices. You can take a ready-made slices of pineapple.
The pineapple spread it on the ham and pepper.
Make the dressing: mix olive oil, juice of half a lemon, add a little light balsamic vinegar, a seasoning of "grass Italian cuisine" (I like kamis), all whisk with a fork to obtain a homogeneous sauce.
Pour the resulting dressing a salad.
Grate (I like a grater for Korean salads) cheese (I Parmesan).
Sprinkle with lettuce and cheese. Beauty and delicious!
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