Description
Simple cottage cheese pancakes for Breakfast.
Ingredients
-
Cheese
250 g
-
Chicken egg
1 piece
-
Butter
1 Tbsp
-
Sugar
3 Tbsp
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Vanilla sugar
-
Salt
-
Flour
75 g
-
Melted butter
-
Milk
70 ml
Cooking
Beat the egg with the butter, sugar and vanilla sugar.
Add salt, cheese, milk. Beat again.
Add the flour, stir and leave for 10 minutes (I wash dishes).
Heat the pan, fry our fritters. Put the finished pancakes on a plate.
This time I ate with raspberry jam. If you have more time, you can make your own fruit puree. Mix in blender all the berries with sugar, lemon juice. And optionally, you can add a tablespoon of cognac or rum (this is, of course, not for kids)
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