Description
Delicious, not too sweet, and most importantly - simple and fast!
Ingredients
-
Milk
200 ml
-
Chicken egg
1 piece
-
Margarine
60 g
-
Sugar
150 g
-
Soda
1 tsp
-
Vinegar
1 Tbsp
-
Flour
200 g
-
Cherry
200 g
Cooking
Warm milk, beat with sugar and egg.
Add melted margarine, stir, add flour with quenched with vinegar, baking soda.
Form grease margarine and sprinkle with flour, pour the batter. On top put the cherries, lightly sinking it into the dough. Bake until done at temp. 250-270 gr.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.