Description

Liver meatballs with rice
Tasty, tender patties.

Ingredients

  • Beef liver

    0.5 kg

  • Figure

    750 g

  • Onion

    1 piece

  • Garlic

    3 tooth

  • Chicken egg

    1 piece

  • Cheese

    3 Tbsp

  • Salt

  • Black pepper

  • Mustard

  • Mayonnaise

  • Ketchup

  • Pepper

  • Greens

Cooking

step-0
Liver, onion and garlic mince.
step-1
Add grated cheese, egg, rice, salt.
step-2
Mix well.
step-3
In a pan heat vegetable oil, put minced tablespoon.
step-4
Fry on both sides until Golden brown.
step-5
Bring to readiness in the microwave (2 minutes on full power).
step-6
Bon appetit!
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