Biscuits maize (corn) is particularly Crockett and tenderness. If you don't like too crumbly biscuits, you can part starch to replace wheat flour because it just melts in your mouth. Shape cookie up, but just wanted to make it so... Thinking about the basket in which I wanted to photograph their biscuits, decided to make them in the form of an Apple. Like apples, once sculpted from salt dough for their songs... they were beautiful, but not edible. And these apples are very edible and delicious, as cloves and lemon peel adds to their delicate taste and aroma. I do love Apple, like the fruit and my culinary creativity often use his image. So do not just submit to your court my Apple fantasies. Idea and recipe author.