Onion peel and cut into quarter-rings. Do peppers remove the stalk and remove seeds. Finely shinkuem.

Boiled veal cut into strips. Mushrooms clean and cut into slices. Cabbage finely shinkuem. In vegetable oil fry the onion. When it becomes transparent, add the pepper. As soon as the aroma of pepper will clearly be felt, remove the pan from the heat.

Cabbage stew on low heat. When zarumyanivaniya cabbage, add to onion with pepper, mushrooms and meat. Carefully mix everything together, season with salt and ground black pepper. Bring to readiness. It is about 15 minutes. The prepared mixture is spread on a baking sheet with high sides (a baking tray lightly oiled) to Make a stew of grooves 6 (or the number of consumers. In this case, the number of eggs equal to the number of consumers).

In each recess trying to drive the egg, keeping the yolk intact. Add salt eggs. Sprinkle on top of this, I may say, a masterpiece of cooking with grated cheese. And put into the oven for 20 minutes.

Here is a simple, but again, tasty and delicious stew turned out. When serving sprinkle with herbs. A pleasant appetite!!!