Do not judge strictly - publish the recipe for the first time, hesitated a long time and are very excited. First of all, prepare all the ingredients. I think everyone knows how to make a dough for pancakes, but I'll write as I do. The egg slightly beat with a fork with salt and sugar. Pour in the yogurt, then the sunflower oil, mix well, add the sifted flour and starch, yeast. All carefully mix to avoid lumps. Next, cover the dough with foil or a bag and in a warm place for 1-1,5 hours. I put on the window in the sun.

While the dough rises, prepare the egg filling. Butter in a bowl or saucepan melt. Separate with a fork, slightly beat eggs, add salt. when the butter already melt, pour in your eggs and stir continuously. Eggs should be set but not cooked completely.

Our dough during this time came to life and started breathing. In any case, do not stir, and immediately begin to bake pancakes. In a hot pan, greased with vegetable oil. Bake on both sides until Golden brown. Hot pancake remove from the pan and immediately lubricates our fill. I cover a large lid or a Cup big enough to be "opahle". Continue to fold our vkusnyuschie pancakes in a stack, each promazyvaya the egg mixture. I have a few pancakes, and the toppings ran out, so the rest I just smeared condensed milk.

Now proceed to eat our vkusnotischi. Can be cut like cake, can be handed, wrapped up like a Shawarma, in General a lot of options. Enjoy all the appetite.