Description
Very useful, but nonetheless, still very tasty muffins. Lots and lots of apples combined with a small amount of dough and a slight aroma of cinnamon!
Ingredients
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Oat flakes
100 g
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Wholegrain wheat flour
280 g
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Cinnamon
1 Tbsp
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Apple
5 piece
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Leavening agent
1 pack
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Brown sugar
150 g
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Butter
200 g
-
Chicken egg
4 piece
-
Honey
150 g
Cooking
Flour with baking powder and cinnamon and sift. Add the cereal.
I took the oat flakes "Hercules traditional" TM Mistral.
Beat butter with sugar. Sugar I also took TM Mistral.
Add the eggs and honey, all beat well.
Apples wash, dry, RUB with the peel on a coarse grater.
Add to batter, mix well.
Spread the dough on the molds, pre-lubricated with oil, filling them 2/3, because the muffins will rise further.
Bake for 20 minutes in a preheated 180 degree oven. Bon appetit!
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