Description

Pechenocna grill
Wonderful recipe liver grillowany in Japanese filed xara.http://www.pova renok.ru/recipes/sho w/14138/I Have a slightly different version.

Ingredients

  • Beef liver

    500 g

  • Mushrooms

    10 piece

  • Pepper

    2 piece

  • Garlic

    2 share

  • Soy sauce

    3 Tbsp

  • Lemon juice

    2 Tbsp

  • Vegetable oil

    2 Tbsp

  • Spices

Cooking

step-0
Such cut liver slices, as for chops. RUB the spices repel.
step-1
Add pressed garlic, soy sauce, lemon juice. Clean the mushrooms, peppers cut into rings (I got out of the freezer and prepared in advance).
step-2
Mix and leave for half an hour
step-3
Add salt, vegetable oil. Put in fine form
step-4
In the oven heated to 230-250 degrees we put the pan with poured 2 cups of boiling water. And latticed above the liver. Mode grill+convection. 15-20 minutes. Very gently, very tasty! As the mushrooms marinated and cooked, and pechenocna!..
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