Description
Today I bought makaronchiki with sauce into the bargain - the question of what to cook for dinner has disappeared by itself!This recipe I did not discover America, it just turned out so delicious that I wanted to share with you...
Ingredients
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makaronchiki cook in salted water
cut and fry in Rast.butter mushrooms
chicken fillet cut, add to the mushrooms
when the fillets are almost ready, pour the sauce, mix well, fry on low heat for another 2-3min., I added a Bay leaf
in the plate put makaroshki, top with sauce, sprinkle with grated cheese and in the microwave for 2min
ALL! Nice appetite![url=http://smiles.33b.ru/smile.454.html][img]http://s.rimg.info/d4e6d15ba76456969d56779d62c9f98d.gif[/img][/url]
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