Description
Here is my recipe of delicious cake-roll. This is my first step-by-step recipe! This is an updated recipe for "pie-roll out puff pastry cheese and onion" Pie-roll can be prepared if you come visit-everything is quick and tasty.
Ingredients
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1 pack
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120 g
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50 g
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1 piece
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150 g
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10 g
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3 Tbsp
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0.25 tsp
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0.25 tsp
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1 piece
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1 tsp
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Cooking
Defrost the dough, roll out to rectangle. And over the dough to relax.
Chop the onion, mushrooms, dill and grate the cheese on a coarse grater.
Heat the frying pan and add sunflower oil now when oil has heated, fry the onions and mushrooms until they are soft.
When onions and mushrooms are soft - add the dill, salt, pepper and butter. And bring to readiness.
Take our dough rested, one half of the dough spread a pillow of cheese, and top the stuffing with mushrooms.
The edges of the dough grease with protein and cover the remaining half of the dough. Press the edge (I press the edges with a fork, as do the pasties).
The dough place on cookie sheet, and folded the edge as pictured.
Now make cuts on the diagonal, grease with egg yolk and sprinkle the top with sesame seeds. Now send the cake roll in the oven for 15-20 minutes at 180 degrees.
And here is our cake-the loaf is ready! Bon appetit!!!
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