Description
Before You fruit and vegetables with a thick sauce or paste in a sweet version with cinnamon and mint. Tasty, fast, useful, and no jam no need! Try it ;)
Ingredients
-
Carrots
200 g
-
Apple
0.25 piece
-
Lemon juice
1 tsp
-
Sugar
1 tsp
-
Vegetable oil
1 tsp
-
Cinnamon
0.5 tsp
-
Mint
0.5 tsp
Cooking
Carrots boil until tender, peel, coarsely chop, place in the bowl of a blender.
Grind, add the grated Apple, mix well.
Add sugar, cinnamon, and mint, add the vegetable oil and lemon juice, mix well.
Can be fed.
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