The dough for pancakes cooking as usual: beat the egg with salt and sugar, add half the norm of milk and flour, knead. Add the remaining milk, knead until lumps disappear. Chicken hearts skip through the blender (or grinder) and fry until cooked, evaporating all of the unwanted liquid. Photos of the preparation do not have time, hurry, as usual)))... In this place, a little explain: the filling can be any, including any fried fish, meat or simply crab sticks - what You like (sweet fillings't experimented). Sprinkling the filling with your hands in a chaotic manner on a hot, greased skillet.

Pour the contents of the prepared dough.

Leveled it, forming a pancake.

Then fry the pancakes as usual, on both sides.

Turn pancakes fried the second side in the same way You (I like straw). From this amount of ingredients turns 5 stuff. Bon appetit.