Description
This recipe is perfect for a picnic! I cooked it at home in the oven! Then to heat on the coals, add the sprigs of rosemary and tastes better... not found! Help yourself!
Ingredients
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Pork ribs
1 kg
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Honey
1 Tbsp
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Soy sauce
3 Tbsp
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Ketchup
3 Tbsp
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Vinegar
1 Tbsp
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Pasta
1 tsp
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Salt
0.5 tsp
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Rosemary
2 sprig
Cooking
Prepare the ribs. Wash and slice.
In a separate bowl, mix the honey, ketchup, soy sauce "Kikkoman", wine vinegar, chili paste, salt. Mix well.
The resulting sauce pour the ribs and a good RUB with your hand. Leave at least 2 hours.
Put the ribs on the prepared baking sheet. Bake at 180град. the minimum hour. 5 minutes until cooked add the rosemary sprigs for the smell.
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