Description
not hard, affordable, multivariate, sweet cake
Ingredients
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Chicken egg
5 piece
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Flour
1 cup
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Sugar
1 cup
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Leavening agent
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Banana
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Pasta chocolate
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Condensed milk
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Grapes
Cooking
For the sponge cake: beat eggs,flour,sugar and baking powder. The batter should be a bit porous. Fill in the form. Bake at 175 degrees for 30-40 min.
spread on pie thinly sliced banana
grease with melted chocolate paste or chocolate,then condensed milk.
decorate with grapes (strawberries, sprinkles confectionery, etc.). If desired, put in refrigerator and chill. Help yourselves =)
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