Description
Soft, crumbly cookies that will become your magic wand to treat family tasty.
Ingredients
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400 g
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150 g
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1 tsp
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150 g
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4 Tbsp
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2 piece
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Cooking
Grind flour with butter and add remaining ingredients. Knead a soft dough. My harvester has an attachment "hook", which easily coped with this task.
Put the dough in a plastic bag and leave for 1 hour ( NOT in fridge).
Detached from the test pieces, the size of a walnut, roll into a ball and spread on parchment. You can then press their palm.
Preheat the oven to 190C. Bake for 15 minutes.
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