Description
It is time to exhaust all reserves. Including green radish. Salads with her I already had your attention, and now decided to do something a meat. Try to prepare. Chops turned out very tender and juicy...
Ingredients
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Minced meat
650 g
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Milk
100 ml
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Bread
100 g
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Chicken egg
2 piece
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Onion
1 piece
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Greens
1 coup
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Radish
1 piece
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Pepper
1 piece
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Black pepper
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Khmeli-suneli
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Garlic
5 tooth
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Salt
Cooking
Prepare all the ingredients.
Mix two kinds of meat at once or you can take the finished (mixed) and break in your eggs.
Add soaked in milk and pressed white bread.
Add all spices and salt.
Onions on a small grater.
Also on a small grater pepper. And add finely chopped greens. (I really love bigger)
Here it is the turn of green radecki. We also wipe on a small teracce.
Squeezing through a garlic press (number on the fan, I took 5 medium cloves).
The whole mass thoroughly mixed.
Cakes we will roll in breadcrumbs. I made them myself. Too many remnants of bread sometimes remains, so grind slowly.
Formable our kotletki, dip them in bread crumbs and put on a heated with oil pan.
And fry until cooked on both sides in medium heat (oil is desirable not to abuse). I half of the cutlets for a couple made, very useful and the taste is a little different...
Here and ready our cakes. And on the side someone like that, I have potatoes. Bon appetit!!!
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