Description

Meat on-kupecheski
Minced beef, baked in the oven.

Ingredients

  • Beef

  • Cheese

  • Mayonnaise

  • Vegetable oil

  • Black pepper

  • Salt

Cooking

step-0
Beef cut into chunks.
step-1
Well to repel.
step-2
On a greased and heated pan spread the meat so that pieces do not touch each other, otherwise the meat will be juicy, it will turn out dry and hard.
step-3
Salt, pepper, mayonnaise (sour cream), sprinkle with grated cheese and put in a preheated 200 C oven, roast until the formation of a crispy crust, then reduce the temperature to 100-150 C and Dozhivem.
step-4
Bon appetit! Do not judge strictly, I'm still learning.
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