Description
They look like meatballs, but no... Very juicy and tasty. While I was frying the second batch of these cutlets - husband with my daughter the first batch was eaten! Maybe someone will like this recipe of meatballs.
Ingredients
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600 g
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2 piece
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500 g
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1 piece
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Cooking
Mix three kind of meat in equal proportions.
Cabbage and onions skip in a meat grinder or grind using a food processor, add to the mince.
All knead well, add salt and season with your favorite seasonings, beat in one egg, knead again.
To form patties, roll them in flour and fry in vegetable oil.
Juicy burgers are ready! Bon appetit!
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