Description

Chicken legs baked with potatoes and cauliflower
When beginning to prepare dinner, was not going to put this recipe, because I wanted to make an ordinary chicken legs with potatoes. But in the cooking process, it turned out that the potato is small, but there is cauliflower, and I decided to experiment.

Ingredients

  • The chicken legs

  • Potatoes

  • Cauliflower

  • Mayonnaise

  • Sour cream

  • Tomato

  • Cheese

  • Onion

  • Black pepper

  • Salt

Cooking

step-0
Chicken legs cut into 3 pieces, coat with mayonnaise with seasonings and salt, spread in a baking dish. Sprinkle raw chopped potatoes and florets of cauliflower.
step-1
On top of the potatoes and cabbage to lay out slices of tomatoes.
step-2
Sour cream mixed with seasonings, salt and pepper, pour it on top of the future a casserole, on top of the sour cream sprinkle with onions. Add a little chicken broth, pouring it over the form. Send in the oven for 1 hour. About 15 minutes until cooked remove from the oven, sprinkle with grated cheese and again in the oven.
step-3
When the casserole was ready and I tried it, then made some conclusions: maybe it is better cabbage a little pre-boil, because it turned harsh at the top, or sour cream and broth to pour a little more to more filled casserole. But in fact the taste turned out amazing
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