Knead the dough. In warm milk add sugar and yeast, give rasstoyatsya. Then pour a little flour, stir the mixture, then pour all the butter, add more flour, knead a soft dough and leave to rise for 30 minutes.

Roll out the dough in a rectangular layer thickness of the thinner, the better. Sausage or ham cut into cubes, somewhere in the 2x2 cm Spread on one half of rolled dough, cover with another and cut lengthwise and crosswise between the cubes of sausage.

To shift kuby-Doo on the oiled baking sheet. Give rasstoyatsya another 20 minutes. Lubricate each cube with egg, sprinkle with sesame seeds and into the oven.

Bake for 15-20 minutes until tender. Here are the wonderful blocks I got. And the dough is tasty and tender.