Chicken skewers in the marinade

Description

Another recipe brought from home. Chicken skewers with the mysteries of the marinade from the Turkish chef. When my girls devoured these skewers for dinner, I have little faith in that at least one chef will be able to give the secret of his recipe, and, moreover, this marinade! Went to the chef broke with compliments and the question "in a forehead". Whether he did not expect such impudence, whether could not stand under my head, and meticulous, but the recipe I received, and with the proportions of the marinade played already at home. I got the same result and the taste of kebab, home-made, grilled, and therefore can safely recommend it for your picnic!

Ingredients

Olive oil

100 ml
Milk

30 ml
Spices
Garlic

3 tooth
Onion

2 piece
Chicken breast

600 g

Cooking

Onions finely chop and grind in a blender, add chopped garlic, salt, pepper, vegetable oil and milk. The marinade is ready!

Chicken Breasts cut into slices and strung on skewers, coat with marinade, folded in a bowl. Time to promarinovatsya 30-60 minutes (until flare up the coals).

Roast on embers,

But don't overcook!

Delicious with grilled vegetables! Eggplant and zucchini cut into slices, brush with a marinade of olive oil, crushed garlic, Provencal herbs, salt, pepper.