Description
The flakes give this pie an extra tenderness and softness. Try it, you will not regret.
Ingredients
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2 piece
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200 g
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100 g
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200 ml
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50 g
-
250 g
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2 Tbsp
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0.5 tsp
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1 tsp
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2 piece
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Millet flakes of TM Mistral pour into the Cup.
Pour kefir, stir and leave for 5 minutes.
Butter room temperature vzbit with sugar.
Add the eggs and yogurt with cereal - beat. Add soda and baking powder, mix well.
Add cocoa powder and flour.
Add peeled chopped apples. Mix gently.
Spread the batter into the pan, bake in preheated oven at 180C for 20-25 minutes.
The cake is ready. Bon appetit.
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