Description
Long searched for the perfect recipe of cooking chicken wings. This invented themselves. Maybe there are similar recipes, but this one my husband can name her)) Wings and perfect as a main dish, as an appetizer with beer for instance:) Soft, fragrant, rosy - if you like wings, these for this recipe you will be cooking often!))
Ingredients
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Chicken wings
800 g
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Honey
1 Tbsp
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Soy sauce
4 Tbsp
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Mustard
1 Tbsp
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Garlic
1 tooth
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Paprika sweet
1 tsp
Cooking
My chicken wings, cut into three pieces. The smallest, the tip of the wing, throw. Dry the wings.
Prepare sauce - in a Cup put the honey. If it is too thick, then melt it in the microwave. (digression - all those who are against heating honey, etc., please pass))). Add the mustard, soy sauce, grated on a fine grater garlic, spices. A little potseluem. All mix well.
Chicken wings fry over high heat until Golden brown.
From all sides... I Have it takes about 15 minutes.
When the wings are almost ready, pour on them the sauce and gently stir.
Wings need all sides to soak up the sauce. The sauce is quickly absorbed into the wings, and in the pan will only have oil, so to speak))
Spread the wings on a plate...
And enjoy))
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