Description

Sea bass on the grill
To be honest-scared not wanted him to do.. so do stuck... had to improvise! Good improvisation is a delicious, fragrant and unusual! Invited to the tasting!

Ingredients

  • Fish fillets

    2 piece

  • Lemon

    1 piece

  • Tomato

    1 piece

  • Water, carbonated

    1 cup

  • Rosemary

    0.5 tsp

  • Soy sauce

    50 ml

  • Pepper white

    1 tsp

  • Black pepper

    0.5 tsp

  • Seasoning

    1 Tbsp

  • Pomelo

    1 piece

Cooking

step-0
Ingredients.
step-1
Begin to slice thinly the tomato, a lemon, a piece of fruit pomelo
step-2
Mix spices, sliced lemon, tomato, pomelo soy sauce "Kikkoman")
step-3
Pour in a mixture of mineral water, two major pileski left around the glass
step-4
We soaked in our delicious mixture of fillet for 20-30 minutes
step-5
And fry over the coals for no more than 4-5 minutes per side, turning often
step-6
And now everybody to the table!! Very tasty turned!
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