Description
This dish, despite the simple ingredients, has a beautiful appearance and perfect dessert for the holiday table.
Ingredients
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500 ml
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4 piece
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150 g
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100 ml
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-
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1 kg
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1 tsp
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4 Tbsp
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2 tsp
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50 ml
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Cooking
Mix all ingredients for pancakes. Whisk all until smooth with a whisk, I do it with a mixer. In the end add oil TM "generous gift" and once again beat with a mixer.
Embers pan on the highest heat, add 1 tbsp vegetable oil TM "Oleyna", wipe with a cloth pan. Fry the pancakes on the fire above average.
Dissolve gelatin in water. Of water take a little bit to have enough gelatin to swell, about 50 ml. Apples better, I still have your, my and peeled, remove the core.
Add the sugar, cinnamon and 3 tbsp water.
Bring to a boil and keep on heat until the apples turn to mush.
Whisk the Apple mixture in a blender into a homogeneous mass. Dissolve gelatin and add to the mixture. Stir and leave for 1 hour, until the mixture is lightly set, but not harden. This mixture is very tasty, it can be sandwiched and cakes. Freezes well distributed too.
A square or rectangular shape vystelim cling film on the bottom, put a pancake on the sides and put the pancakes. Leave dangling edges, in order to close the form.
His spread the Apple mixture on the pancake, approximately 3 tbsp
The rest of the pancakes cut into 4 parts. Two of them stacked in the corners. If a rectangular form, a pancake can be cut in half.
Then again the filling, and pancakes in opposite corners, and so on until the top of the form.
Top all cover dangling edges and cling film. Cover with a lid and leave overnight.
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