Description
Delicious and flavorful dumplings!
Ingredients
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500 g
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1 Tbsp
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2 tsp
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2 piece
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Cooking
Mix all dry ingredients, then add warm water+ oil and begin to knead the dough. After mixing, sent the dough into 1.5-2 hours in a warm place. Then, the dough again lightly to press down and form small balls. Lay them on a greased baking sheet so that the distance between them was about 1 cm to Cover the dumplings with a towel and leave them for another 20 mins, so grown up. When the dumplings have grown up, is to brush them lightly with beaten egg. Bake in a preheated 200 °C oven for about 25 min.
Meanwhile, prepare the garlic dressing. In a small pot put the chopped herbs, add oil, water, salt and squeezed garlic. Mix everything carefully.
Baked donuts remove from the oven and immediately brush with garlic dressing.
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