This recipe is very easy to prepare. Knead the dough in the order what are the ingredients in the recipe. So, first, take the flour and mix it with the dry ingredients, then pour in the melted margarine (cooled) and stir. Then to the mixture add the egg and warm milk, knead the dough. Put the dough in a warm place for 1.5 hours. After that, roll out the layer and cut into equal parts

Put any filling (I used apples). Bake for about 35 minutes.

These are the beauties turned out on top sprinkled with more icing sugar. Bon appetit!